Happy Tuesday friends! Am I the only one who feels like it must be Thursday already? Even though this week has a been a great one, I still feel like I’ve put in four days worth of work in the past two days. This weekend I’m off to Des Moines, Iowa for a fun girls weekend with three of my sorority sisters. It’s been years since we were all together so I look forward to a weekend full of laughter and endless conversations.
Tonight I’m sharing my recap and thoughts from weeks 18 and 19 of pregnancy.
Baby Size: Bell Pepper (week 18) and heirloom tomato (week 19)
Weight Gained: I don’t have a scale at home but I feel as though I haven’t gained more weight, so about ten pounds in total.
Cravings: I continue to be hungry non-stop especially on days I workout. In order to ensure that I’m fueling my body for healthy growth, I am increasing my protein and fiber intake, especially at breakfast and lunch. I also am never without healthy snacks. This week I fell in love with Siggi’s Icelandic Yogurt topped with berries. In the evenings, I continue to crave Italian, Greek and Mexican which means that I’ve pinned lots of recipes and discovered some great new ones such as this healthy burrito bowl.
Food Aversions: I’m happy to report that all food aversions have gone away. While I don’t crave cooked vegetables, I am able to eat them again – even brussels sprouts.
Symptoms: My skin continues to be drier than I’ve ever experienced, especially my stomach. I lather on moisturizer and cocoa butter multiple times throughout the day but pregnancy growth and the cold, dry winter air aren’t doing my skin any favors. I started using two new products during this period, that really seemed to help with the dry skin and itchiness – Belli Elasticity Oil for Stretch Marks followed by Belli All Day Moisture Body Lotion. I also find that this brand absorbs better than what I was using previously, meaning that I don’t feel sticky all day. My only other symptom was continued breast tenderness.
Sleep: Even though I’ve been sleeping with my Snoogle every night, I inevitably wake up around 3:30 AM sleeping on my back. For the first few days this worried me, for fear I was hurting the baby, but my doctor confirmed that as long as I am spending more time on my left side than my back she should be fine.
Other random things from the week: I’m not sure if it’s nesting mode or what but I’ve started deep cleaning the kitchen every night after we cook and eat dinner. I don’t think our kitchen has ever been cleaner. I also started switching our kitchen cleaning products to more natural items, especially our counter top cleaner.
Your turn: Any questions? Anything that you loved during your second trimester or any tips?